Saturday,  March 21,  2020  6:00PM

  7th Annual Manchester
Bourbon and Pork Dinner

We’re going to have an assortment of bourbons and whiskeys to taste, as well as a Pork Roast Dinner with sides and dessert.

If you haven’t been to Lodge in a while, what a great way to reconnect. We’d love to see you there.

$50.00  per person
Ticket Cut-off Date is Wednesday March 18, Get your Tickets NOW!