Saturday, March 21, 2020 6:00PM
7th Annual Manchester
Bourbon and Pork Dinner
We’re going to have an assortment of bourbons and whiskeys to taste, as well as a Pork Roast Dinner with sides and dessert.
If you haven’t been to Lodge in a while, what a great way to reconnect. We’d love to see you there.
$50.00 per person
Ticket Cut-off Date is Wednesday March 18, Get your Tickets NOW!